Experienced Baker

Join our friendly bakery team at Robinsons Ltd as an Experienced Bread Baker! If you have a passion for crafting high-quality bread and enjoy working with premium ingredients, we’d love to hear from you.

Your Responsibilities:

• Produce a variety of breads, including sourdough and ciabatta, with care and precision.
• Work collaboratively with team members to maintain bakery standards.
• Ensure quality control throughout the baking process.

Position Details:

• 32 hours per week, with evening shifts from 1 PM to 11 PM.
• Baking schedule runs from Sunday to Friday, with Saturdays off.

If you are enthusiastic about baking and take pride in your craft, apply now! For more information, please visit our careers page.