Head Chef
22 June by The Fig and Olive
Full Time (40 hrs/wk)
Job Description
Head Chef
We are seeking a talented Head Chef to lead our team in a bustling restaurant environment. The ideal candidate will have significant experience in a busy kitchen and the ability to perform well under pressure.
Responsibilities:
- Lead and manage kitchen operations to ensure efficient workflows.
- Create and maintain a menu with high standards of cuisine.
- Oversee food preparation, cooking, and presentation.
- Ensure all health and safety regulations are met.
Knowledge of Mediterranean cuisine is an advantage. To apply, please send your CV to [email protected].