Sous Chef
5 May by The Boatyard Restaurant
Full Time (45 hrs/wk)
Reference ID: 220215
Duration:
Permanent
Salary: To be advised
End Date: 29 Jun 2026
Job Description
Exciting Sous Chef Opportunity!
Join The Boatyard's kitchen team focusing on fresh, local ingredients.
Responsibilities:
- Support the Head Chef, manage stock control, and ensure food safety standards.
If you have a passion for cooking and want to join a dynamic kitchen, please email your CV to [email protected] or bring it to the restaurant.
