Sous Chef
20 July by The Boatyard Restaurant
Full Time (38 hrs/wk)
Reference ID: 222025
Duration:
Permanent
Salary: £36,000
End Date: 30 Sep 2026
Job Description
Join our team as a Sous Chef at The Boatyard, specializing in fresh seafood. In this role, you will:
- Work closely with the Head Chef to create high-quality dishes.
- Oversee daily kitchen operations and support junior chefs.
- Ensure standards are met for every plate served.
To apply, send your CV and a short introduction to [email protected].
